• Erythro
    Red Wine

    Erythro

    Red Dry wine with Vibrant deep red color. With fruity smell and dominant aromas of red-fleshed fruits with some herbal notes. Good flavor density with integrated tannins and balanced acidity with a bit of fruity finish.

    • Cabernet Sauvignon, Mavro and Maratheftiko
    • Yearly Production 1 500 bottles only
    Spain
    Kyperounta, Cyprus
    Deep Red
    Deep Red
    Aroma
    Fruity nose, dominated by the aromas of red-fleshed fruits, with some herbal notes.
    14 – 15 °C
    Recommended Serving Temperature
    4 – 5 years
    Cellaring Potential
    14.5%
    Alcohol Volume
    CherryWheat
    Dominant Flavors
    Cherry, Wheat
    Grilled MeatMolluscsPot RoastRed Meat
    Pairing
    Grilled Meat, Molluscs, Pot Roast, Red Meat

    Acidity

    Alcohol

    Body

    Fruit

    Tannin

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  • Erythro Mavro
    Red Wine

    Erythro Mavro

    This unique wine was crafted from three three privately-owned vineyards in the village of Kyperounta, with an average age of over 60 years and at an altitude exceeding 1200 meters, this unique wine was crafted. It features aromas of red-fleshed fruits such as cherry and forest berries, harmoniously combined with the herbal character of thyme and nutmeg, with a translucent ruby color.

    • Mavro 100%
    • Yearly Production 410 bottles only
    Cyprus
    Kyperounta, Cyprus
    Ruby Red
    Ruby Red
    Aroma
    Aromas of red-fleshed fruits such as cherry and forest berries, harmoniously combined with the herbal character of thyme and nutmeg.
    14 – 15 °C
    Recommended Serving Temperature
    4 – 5 years
    Cellaring Potential
    14.5%
    Alcohol Volume
    CherryThymeWheat
    Dominant Flavors
    Cherry, Thyme, Wheat
    FishPastaWhite MeatCreamy Cheese
    Pairing
    Fish, Pasta, White Meat, Creamy Cheese

    Acidity

    Alcohol

    Body

    Fruit

    Tannin

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  • Roze
    Rose Wine

    Roze

    Dry rose with soft rose color and intense characteristic aromas of sour cherry, cherry and strawberries together with herbal notes. Intense on the palate with vibrant acidity and a long-lasting finish.

    • Grenache 60%
    • Cabernet Sauvignon 40%
    • Yearly Production 1 400 bottles only
    Spain
    Kyperounta, Cyprus
    Light Rose
    Light Rose
    Aroma
    Characteristic aromas of sour cherry, cheery and strawberry with herbal notes.
    8- 10 °C
    Recommended Serving Temperature
    4 – 5 years
    Cellaring Potential
    14.5%
    Alcohol Volume
    CherrySour CherryStrawberryHerbs
    Dominant Flavors
    Cherry, Sour Cherry, Strawberry, Herbs
    FishPastaSaladsWhite MeatCreamy Cheese
    Pairing
    Fish, Pasta, Salads, White Meat, Creamy Cheese

    Acidity

    Alcohol

    Body

    Fruit

    Sweetness

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  • Xynisteri
    White Wine

    Xynisteri

    White Dry wine with pale yellow and greenish highlights color. Intense varietal characteristics of Xynisteri grapes and aromas of apple, peach and citrus fruits. Rich on the palate, almost greasy, with bright acidity and a finish dominated by grapefruit.

    • Xynisteri 100%
    • Yearly Production 1 400 bottles only
    Spain
    Kyperounta, Cyprus
    Greenish Yellow
    Greenish Yellow
    Aroma
    Intense dominant characteristics of xynisteri grapes with aromas of apple, peach and citrus fruits.
    8- 10 °C
    Recommended Serving Temperature
    3 years
    Cellaring Potential
    13.5%
    Alcohol Volume
    AppleCitrusPeach
    Dominant Flavors
    Apple, Citrus, Peach
    FishSaladsShellfishSushiWhite Meat
    Pairing
    Fish, Salads, Shellfish, Sushi, White Meat

    Acidity

    Alcohol

    Body

    Fruit

    Sweetness

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