Awards
Quinta De Couselo
An elegant blend of the aristocratic Albariño with the aromatic Loureira and the delicately floral Caíño Blanco results in a distinguished wine with a unique personality.
- D.O. Rías Baíxas
- Atlantic Climate
- 90% Albariño, 5% Caíño Blanco, 5% Loureira.
- Manual selection of individual clusters on a vibrating sorting table. Whole berries are destemmed and then macerated prior to pneumatic pressing. Natural separation of must by static settling. Temperature controlled fermentation in stainless steel. Rests on its own fine lees for 6 months before bottling.
- Yearly Production 95 000 bottles
- Origin
Rías Baíxas, Spain- Colour
Attractive straw yellow colour with a steely rim.- Aroma
- Remarkable intensity, with fresh fruit giving way to delicate floral aromas, aromatic herbs and subtle citric and mineral notes. Fresh and intense.
- Recommended Serving Temperature
- 10 °C
- Cellaring Potential
- 3 - 4 years
- Alcohol Volume
- 12.5%
Dominant Flavors
Herbs, Lemon, Minerals
Pairing
Crustacean, Fish, Sushi, White Meat
