Awards
Fraga Do Corvo Godello
An elegant wine with intense freshness, smooth mouthfeel and a long finish. A fine example of the Godello grape from Monterrei.
- D.O. Monterrei
- Temperate climate, influenced by the Atlantic, but also with a continental tendency
- 100% Godello
- Whole berries are destemmed and macerated at low temperature for one hour before pneumatic pressing. Natural separation must by static settling. Temperature controlled fermentation in stainless steel. Rests on its own fine lees for 6 months.
- Yearly Production 140 000 bottles
- Origin
Monterrei, Spain- Colour
Beautiful, straw yellow colour, with steely rim and greenish tints. Clean and very bright.- Aroma
- Intense aromas of orchard fruit and stone fruit with hints of white flowers, together with pleasant notes of aniseed, spring water, fern and a delicate mineral touch.
- Recommended Serving Temperature
- 9 °C
- Cellaring Potential
- 4 - 5 years
- Alcohol Volume
- 13%
Dominant Flavors
Lime, Stone Fruits
Pairing
Fish, Molluscs, Mushrooms, Shellfish, White Meat
