Drinkforlife Trading Ltd participated dynamically in the KoLLa Cyberness Market on February 21 and 22, having also taken part in previous editions of the event. With carnival as this year’s central theme, the market embraced a vibrant festive atmosphere, which the Drinkforlife team enthusiastically brought to life, welcoming visitors with a truly carnival-inspired spirit that captured attention and left lasting impressions.
Wine and carnival share the same philosophy: the joy of gathering, the celebration of the senses, and the expression of tradition through contemporary experiences. Just as carnival fills the streets with colors, music, and aromas, wine brings people together, creating moments of enjoyment and connection. In this spirit, visitors to our stand had the opportunity to discover distinctive labels from the wineries we proudly represent, within a setting of celebration and warm hospitality.
Throughout the two-day event, guests enjoyed tastings of selected wines from Cyprus, Greece, and Spain:
White Wines
• Xinisteri – Xenofontos Methynaios Winery
• Mavrioros – Ktima Kissa
• Antinoe – Ktima Panagopoulos
• La Vinoa – Pazo Casanova
• Quinta de Couselo – Quinta Couselo
Rosé Wines
• Mikros Dromos – Ktima Kissa
• Moschofleur – Ktima Panagopoulos
Red Wines
• Dry Red – Xenofontos Methynaios Winery
• Pinot Noir – Ktima Kissa
• Cepheus – Ktima Panagopoulos
• Merhali – Ktima Kelesidis
• Sampanitsa – Ktima Kelesidis
• Pizarras y Esquistos – Ponte da Boga
• Capricho de Merenzao – Ponte da Boga
• Capricho de Souson – Ponte da Boga
Visitors also had the opportunity to enjoy both chilled and warm sangria, further enhancing the festive and carnival character of the experience.
Attendance and engagement were exceptionally positive, with many wine lovers expressing their enthusiasm for the quality and diversity of the labels presented, as well as their desire to learn more about the wineries and the stories behind each wine. Drinkforlife Trading Ltd warmly thanks everyone who visited our stand and looks forward to welcoming the public again at future wine experiences that continue to bring wine closer to people.
